Relationships Of Oil Content And Fatty Acid Composition With Seed Characters Of Diploknema Butyracea
- B.B. Bandyopadhyay, L Joshi, M.K. Nautiy
B.B. Bandyopadhyay, L Joshi, M.K. Nautiy
Department of Genetics and Plant Breeding, College of Agriculture, G.B. Pant University of Agriculture and Technology, Pantnagar. U.S. Nagar, Uttarakhand 263145
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Cite this:
M.K. Nautiy, B. B. L. J. (2017). Relationships Of Oil Content And Fatty Acid Composition With Seed Characters Of Diploknema Butyracea. Academy of Agriculture Journal, 2(01). https://doi.org/10.15520/aaj.v2i01.22
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