MBOFUNG C.M.F, D. A. N. Y. N. Functional foods, health and prevention of chronic diseases in developing countries. Academy of Agriculture Journal, [S. l.], v. 2, n. 07, 2017. DOI: 10.15520/aaj.v2i07.30. Disponível em: https://innovativejournal.in/index.php/aaj/article/view/1914. Acesso em: 3 jul. 2024.